Chigi no Shiro Matcha by Marukyu Koyamaen
Key Features:
- Origin: Uji, Kyoto, Japan
- Flavor Profile: Mild sweetness, nuanced umami, and a light astringent finish
- Uses: Ideal for usucha, lattes, and gourmet culinary creations
- Packaging: Sealed for peak freshness, color, and aroma
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Konomi no Shiro Matcha by Kanbayashi Shunsho
Features:
- Color: Pale, vibrant spring green with a luminous, silky finish
- Aroma: Light and sweet, with notes of fresh cream, vanilla bean, and young meadow grass
- Flavor: Exceptionally smooth and mild, with a soft, natural sweetness and barely a hint of bitterness
- Taste notes: Sweet cream, baby spinach, white chocolate, and a whisper of floral honey
- Texture: Feather-light and fine, creating an ultra-smooth, creamy froth when whisked
- Preparation: Ideal for usucha (thin tea), offering a gentle, easy-to-enjoy matcha experience for everyday sipping or special moments
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Wakatake Matcha by Marukyu Koyamaen
Wakatake Matcha, crafted by Marukyu Koyamaen, is specifically designed for matcha lattes and culinary applications. It produces an excellent daily matcha latte with a classic matcha flavor that pairs beautifully with any milk of choice.
While Wakatake is Marukyu Koyamaen's most economical offering, it maintains the company's high quality standards. It's particularly recommended for those who primarily enjoy matcha lattes and want to experience a Marukyu Koyamaen product, especially when their more popular matchas are difficult to obtain.
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This product has multiple variants. The options may be chosen on the product page